MethylsulfonylmethaneImprove Joint Health: OptiMSM - U.S. Made, Trusted Worldwide. - Nutra IngredientsTue, 25 Dec 2007 19:11:00 GMT
OptiMSM® - METHYLSULFONYLMETHANE
... OptiMSM® - METHYLSULFONYLMETHANE The purest MSM in the world. 100% US-made in company-owned single purpose facility; The only MSM ...
Summer diet support breakthroughs from CAOH®Mon, 28 Apr 2008 12:23:12 EDT
Methylsulfonylmethane. That's quite a mouthful so it's referred to as MSM for short....
JCNN News Summaries - Japan Corporate News Network - NOEVIR to Bring to Market New Supplement for Reinforcing ArticularFri, 07 Jul 2006 07:00:00 GMT
July 7, 2006 -- Tokyo, July 7, 2006 - (JCN) - NOEVIR will begin marketing Noevir Glucosamine MSM, a new supplement, on August 1. The new product, which contains...
American Family Physician - Dietary supplements for osteoarthritisTue, 15 Jan 2008 08:00:00 GMT
January 15, 2008 -- A large number of dietary supplements are promoted to patients with osteoarthritis and as many as one third of those patients have used a supplement...
Our thoughts on MethylsulfonylmethaneWeight Loss
Dietary Approach
The goal of achieving optimal fatty acid nutrition must be approached by altering the fatty acid composition of the day-to-day meal pattern. If the diet is high in saturated fats, more of the positions on the glycerol backbones will be taken up by saturated fats. If the diet is high in omega-6 fats or hydrogenated fats, more of the positions will be taken up by those fatty acids. If one can begin to increase the consumption of known health-enhancing fats, then the triglyceride and phospholipid pool will convert. This will in turn exert beneficial effects on membrane physiology and provide precursors for eicosanoids that exert health-enhancing rather than health-robbing effects.
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Unfortunately, at the moment retailers are charging artificially high prices. I was in Tesco last week which is a rare occurrence as I shop locally where possible, and I nearly died when I saw the prices being charged for organic yogurt and eggs compared to the non-organic brands. Its about time that the government started to investigate these organic suppliers and supermarkets to see who is ripping us off! Encouraging competition is not always a good idea as this can drives down prices (good for the consumer) which can put organic suppliers out of business if they have small profit margins. I understand that we have to pay more for organic produce because there are more crop failures due to the fact that the farmers cannot use pesticides, but what is an acceptable percentage and does this vary from product to product. Should organic fish be 10 percent more expensive than non organic fish and vegetables 20 per cent etc?
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